Quick Chicken with Spinach and Pasta

Quick Chicken with Spinach and Pasta

I love putting together pasta dishes for a quick weeknight meal, and this chicken with spinach and pasta hits the spot.

Quick Chicken with Spinach and Pasta

This great pasta dish features chunks of seasoned chicken breast, shreds of sauteed baby spinach leaves, and al dente rotini pasta in a creamy light sauce.  And of course, you know minced garlic with mixed pasta means it will be bursting with flavor.  

Quick Chicken with Spinach & Pasta

It all comes together in no time.  Serve with a side salad, garlic bread, and you are all set!  Plus pasta for lunch the next day is always great.  Enjoy!

Quick Chicken with Spinach and Pasta

  • Prep Time: 15m
  • Cook Time: 20m
  • Total Time: 35m


  • 1 pound chicken breast, cut in bite size pieces
  • 1 tablespoon onion, finely chopped
  • 4 cloves, minced garlic
  • 2 tablespoons olive oil
  • 1 6 oz. bag of baby spinach, shredded
  • 1 cup heavy whipping cream
  • 1/2 cup grated parmesan cheese
  • sea salt, to taste
  • ground pepper, to taste
  • 1 16 oz box of rotini pasta


  1. Cook pasta according to directions on box
  2. Meanwhile, heat olive oil. On medium heat, add onion and minced garlic. Saute for 3 minutes, being careful not to burn.
  3. Add the chicken breast pieces, sprinkle with salt and pepper. Cook for about 6 minutes.
  4. Add the spinach and heavy cream. Cook until spinach is wilted and chicken breast pieces are cooked through.
  5. Drain pasta.
  6. In large bowl, add the pasta, chicken and spinach mixture, stir to evenly combine.
  7. Add the parmesan cheese. Serve

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